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APPETIZERS
Mussels (Gluten Free)
12.99~ Sautéed in white wine, shallots, and garlic. Served with a warm baguette
Calamari Basket
12.99~ Lightly fried calamari served with sweet chili sauce
Steamed Shrimp (Gluten Free)
Market Price~ 1 lb. Steamed peel-n-eat
Fried Green Tomatoes
9.99~ Lightly fried, topped with Pico De Gallo, goat cheese and accented with chipotle aioli
Lobster Bisque
5.99 ~ 7.99~ A classic creamy and smooth Lobster soup
Crab Bites
11.99~ Crab bites lightly fried, served with a house made rémoulade
Ghost Nachos (Gluten Free)
13.99~ Homemade potato chip dusted in Old Bay then topped with chicken, bacon, red onion, nacho and ghost pepper cheese
New England Clam Chowder
4.99 ~ 6.99~ A traditional New England Cream Style chowder
House Salad
6.99~ Mixed greens with tomato, red onion, and carrots
Caesar Salad
9.99~ Romaine, shredded Parmesan cheese, house made Caesar dressing, and croutons. Add Lobster (19.00) Add Chicken (7.00) Add Shrimp (8.00) Add Salmon (9.00)
LUNCH
All Lunch items served with a side of Fries or Coleslaw
Lobster Roll
23.99~ Fresh Chilled Maine lobster meat stuffed into a split top bun. No filler or mayo, just plain goodness
Fish Sandwich
12.99~ Fried hand breaded Haddock on a Brioche bun topped with lettuce and tomato
Beyond Burger (Gluten Free) (Vegan)
12.99~ This plant-based burger is soy, GMO and gluten free! Beyond burger is deliciously juicy and packs 20 grams of plant protein
Chicken Basket
9.99~ Hand-breaded and crispy fried fresh all natural chicken breast strips
Sun Fish Tacos (Gluten Free)
14.99~ Three corn tortillas with pan seared Mahi Mahi, cabbage, pico, topped with avocado and a chipotle aioli
Chicken Bomb
9.99~ Fried chicken tenders, shredded romaine, tomatoes with bacon served on a hoagie with cheese and a spicy aioli
Oyster Po-Boy
13.99~ Tender oysters fried and served with lettuce, tomato, house made remoulade served on a hoagie roll
Seafood Baskets
~ SHRIMP BASKET— Lightly breaded and deep-fried 12.99
~ SCALLOP BASKET— Deep fried Local scallops 14.99
~ FISH BASKET— Haddock lightly breaded and fried 11.99
~ OYSTER BASKET— Deep fried Local (when available) 15.99
~ SCALLOP BASKET— Deep fried Local scallops 14.99
~ FISH BASKET— Haddock lightly breaded and fried 11.99
~ OYSTER BASKET— Deep fried Local (when available) 15.99
Crab Cake Sandwich
13.99~ Pan seared, served on a Brioche bun with lettuce, tomato and house made rémoulade
Chicken Caesar Wrap
9.99~ All natural grilled chicken, Romaine lettuce, shredded Parmesan cheese mixed with classic Caesar dressing wrapped in an herb garlic tortilla
Smoked Pulled Pork
10.99~ Carolina smoked pork lightly drizzled with our house-made BBQ sauce and finished with cole slaw served on a Brioche bun
Pork Ribs*
21.99 ~ 33.99~ St. Louis style ribs finished with our house made BBQ sauce. Half rack 21.99 Full rack 33.99
Shrimp Po-Boy
9.99~ Sweet Shrimp golden fried served on a Hoagie Roll with shredded lettuce, tomato and house made remoulade
Hamburger
8.99~ Angus beef grilled med well or to your requested temperature. Served with lettuce, tomato, pickle and red onion. Make it a double for 3.00 extra. ADD: Cheese 1.00, Bacon or Avocado 1.50, Mushrooms or Sautéed Onions 1.00
GUPPIES
For Children 12 and younger. All items served with a choice of applesauce or fries.
Chicken Tenders
7.99~ All natural fresh chicken breast, cut in strips breaded and fried or grilled
Pasta
6.99~ Choose Alfredo, marinara, butter & cheese or plain – Chicken, add 2.00
Small Fry Fish
6.99~ Hand breaded fried fish of the day
Peanut Butter and Jelly
4.99~ American classic. Yes, we will cut the crust
Fruit Cup
2.50~ Seasonal fresh fruit
Mac & Cheese
6.99~ Made to order, elbow macaroni and American cheese
Kid Burger
7.99~ All beef ¼ lb with or without cheese. Toppings upon request
Popcorn Shrimp
5.99~ Tiny shrimp, breaded & fried
Grilled Cheese
4.99~ American Cheese on white bread
Hot Dog
4.99~ Grilled, served on a split top bun
BAR SPECIALITY DRINKS
We use fresh fruit where we can. If you do not see your favorite drink, just ask. We will do our best to accommodate you.
* N.C LAW- NO RETURNS ON ALCOHOL
Painkiller
11~ Pusser’s dark rum, pineapple and orange juice, Coco Lopez and a sprinkle of nutmeg
Day at the Beach
10~ Malibu coconut rum, Amaretto, orange juice and a splash of Grenadine
Key Lime Martini
12~ Vanilla vodka, lime juice, pineapple juice, and cream. Shaken not stirred!
Bourbon Lemonade
10~ Tangy and sweet with a bourbon kick. Totally refreshing
Tropical Passion
10~ Malibu coconut rum, melon liqueur and pineapple juice
Chocolate Martini
12~ Pinnacle chocolate vodka with Crème De Cacao and Baileys Cream
Raspberry Mule
11~ Stoli Vodka, Raspberry Liqueur, lime juice and ginger beer. The classic all-time favorite with a twist.
Island Surfer
10~ Malibu coconut, pineapple and banana rum with pineapple juice and a splash of orange and cranberry juice
DINNER
Available Sides: Smashed red potatoes, mixed grilled veggies, rice and quinoa, cole slaw or fries
* = Items that comes with two sides
Crab Cakes*
28.99~ Three ingredients, zero filler. Two jumbo crab cakes with house-made aioli baked to perfection
Sea Scallops*
27.99~ Tender sweet and locally caught sea scallops. Pan seared or lightly fried
Shrimp*
18.99~ Juicy shrimp grilled or golden fried
Pork Ribs*
21.99 ~ 33.99~ St. Louis style ribs finished with our house made BBQ sauce. Half rack 21.99 Full rack 33.99
Haddock Dinner*
21.99~ Haddock fillets served broiled or fried
Chicken Piccata
16.99~ This delicious pan seared lemon chicken piccata is served over rice and quinoa
Fisherman's Feast*
39.99~ A colossal dish with scallops, shrimp, oysters and fresh fish all fried served with fries and coleslaw. Seafood lovers only
Fresh Oysters*
22.99~ Fresh plump oysters ~ golden fried
Fresh Salmon*
23.99~ Fresh wild Salmon filet pan seared or blackened
NY Strip*
Market Price~ Fresh Prime Beef hand cut from Butcher Block grilled to your temperature, finished with house made sauce
Shrimp and Grits
22.99~ Sautéed shrimp with Chorizo sausage in a zesty cream sauce over stone ground cheddar grits
Fresh Veggie Garden Bowl
16.99~ Fresh garden vegetables grilled served over rice and quinoa topped with mixed greens
LIGHTER FARE
All items are served with your choice of French Fries or Coleslaw
Hamburger
8.99~ Angus beef grilled med well or to your requested temperature. Served with lettuce, tomato, pickle and red onion. Make it a double for 3.00 extra. ADD: Cheese 1.00, Bacon or Avocado 1.50, Mushrooms or Sautéed Onions 1.00
Shrimp Po-Boy
9.99~ Sweet Shrimp golden fried served on a Hoagie Roll with shredded lettuce, tomato and house made remoulade
Chicken Basket
9.99~ Hand-breaded and crispy fried fresh all natural chicken breast strips
Crab Cake Sandwich
13.99~ Pan seared, served on a Brioche bun with lettuce, tomato and house made rémoulade
Seafood Baskets
~ SHRIMP BASKET— Lightly breaded and deep-fried 12.99
~ SCALLOP BASKET— Deep fried Local scallops 14.99
~ FISH BASKET— Haddock lightly breaded and fried 11.99
~ OYSTER BASKET— Deep fried Local (when available) 15.99
~ SCALLOP BASKET— Deep fried Local scallops 14.99
~ FISH BASKET— Haddock lightly breaded and fried 11.99
~ OYSTER BASKET— Deep fried Local (when available) 15.99
Chicken Caesar Wrap
9.99~ All natural grilled chicken, Romaine lettuce, shredded Parmesan cheese mixed with classic Caesar dressing wrapped in an herb garlic tortilla
Chicken Piccata
16.99~ This delicious pan seared lemon chicken piccata is served over rice and quinoa
Oyster Po-Boy
13.99~ Tender oysters fried and served with lettuce, tomato, house made remoulade served on a hoagie roll
Lobster Roll
23.99~ Fresh Chilled Maine lobster meat stuffed into a split top bun. No filler or mayo, just plain goodness
Beyond Burger (Gluten Free) (Vegan)
12.99~ This plant-based burger is soy, GMO and gluten free! Beyond burger is deliciously juicy and packs 20 grams of plant protein
Fish Sandwich
12.99~ Fried hand breaded Haddock on a Brioche bun topped with lettuce and tomato
Shrimp and Grits
22.99~ Sautéed shrimp with Chorizo sausage in a zesty cream sauce over stone ground cheddar grits
Fresh Veggie Garden Bowl
16.99~ Fresh garden vegetables grilled served over rice and quinoa topped with mixed greens
* Consumption of raw or under-cooked food may increase the risk of food-borne illness.